Chocolate mousse by Nigella Lawson from Nigella Express Serves 4.6 mini marshmallows INGREDIENTS 150grams * * * 250 g soft butter 50grams of quality dark chocolate, chopped into small pieces 60 ml of hot water from a recently boiled kettle * 250 ml thick cream * 1 teaspoon vanilla sugar DIRECTIONS 1. Place the marshmallows, butter, chocolate and water in a heavy pot bottom. Place the pot on the stove to melt over low heat, stirring occasionally. Remove ...



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